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I have always wanted to go to the most romantic restaurant in the Salt Lake area. Doug has been with a high school date, but I never have. I was so thrilled when for my birthday I got a gift certificate to La Caille! I was so excited but everyone said to wait until Spring to enjoy the grounds too. It was beautiful. I had Alaskan king crab cakes, wilted spinach salad, and filet mignion. Doug had some portobello mushroom vegetable stack, butter lettuce salad, and an amazing chicken thingy. I have to say that my favorite part was the menu where they didn't list the price. It was for the lobster and the price just said, "financing available." I laughed so hard! We asked and they said that the price changes with the market rate, so it is just easier not to have to reprint every time it does change. I also was incredibly impressed with the fact that I got a black napkin and Doug got a white napkin. I couldn't understand why I was the only one in the room with a black napkin. We again had to ask why. It was because I was wearing a black skirt. They didn't want the white napkin to leave lint on my black skirt. Fancy hun!!